Rasta Pasta with Chicken
Tender boneless, skinless chicken thighs simmered in a rich, velvety cream sauce and tossed with perfectly cooked pasta. Sweet bell peppers add a vibrant burst of color and island-inspired flavor, creating a hearty, comforting dish with a subtle Caribbean kick.
“Take a trip to Jamaica.”
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Allergens
Dairy
Nutrition Facts
554Calories
Protein
37g
Carbs
52g
Fat
22g
3g
Fiber
3g
Sugar
5g
Saturated Fat
503mg
Sodium
Ingredients
Hormone-free chicken, pasta, jerk seasoning, heavy cream, bell pepper
How to prepare
Microwave
Microwave 2.5-3 minutes at 50% power
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