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Allergens

Shellfish

Gochujang Shrimp

16/20 Shrimp sautéed to tender, with a touch of crisp.  Served over a gluten-free rotini tossed in a infused Gochujang cream sauce and broccoli, lightly topped with chili flakes.

“Korean-style Sunday Sauce”

$13.49

Earn 13 Points

16/20 Shrimp sautéed to tender, with a touch of crisp.  Served over a gluten-free rotini tossed in a infused Gochujang cream sauce and broccoli, lightly topped with chili flakes.

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Allergens

Shellfish

Nutrition Facts

427Calories
Protein
34g
Carbs
48g
Fat
11g
1g Fiber
1g Saturated Fat
458mg Sodium

Ingredients

16/20 Shrimp, GF rotini, cream, Gochujang, broccoli, chili flakes, salt, pepper

How to prepare

Microwave image
Microwave

Microwave 2.5-3 minutes at 50% power

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