Breaded Cod & Roasted Vegetables
Wild-caught cod fillet breaded with potato, cheese and chives. Top-crusted and oven baked with savory flavors to enhance the classic fish texture and taste. Served with our house-made yellow rice and a side of a roasted eggplant, zucchini and cherry tomato blend tossed in a light olive oil and balsamic vinegar.
“Wild-caught and delicious!”
Out of stock
Cod, rice, eggplant, zucchini, cherry tomatoes, wheat flour, olive oil, balsamic vinegar, onion powder, dehydrated potatoes, garlic powder, cheddar cheese
Microwave 2.5-3 minutes at 50% power